Pepper Jack & Double Olive Pizza Recipe


Pepper Jack & Double Olive Pizza

Pepper Jack & Double Olive Pizza

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  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Yield: Serves: 4 as a main dish, 8 as an appetizers


  • 1 (12-inch, 10 oz.) thin pizza crust, preferably whole wheat
  • 1/3 cup pizza sauce
  • 1/2 cup finely diced yellow or green bell pepper
  • 1/2 cup pitted kalamata olives, thickly sliced


  • 1

    Place pizza crust on a large cookie or baking sheet. Spread pizza sauce evenly over crust; top with bell pepper, olives and cheese.

  • 2

    Bake in a preheated 450°F oven 9 to 10 minutes or until cheese is melted and crust is golden brown. Cut into wedges; top with basil if desired.


Nutrition Facts

Serves: 4 as a main dish, 8 as an appetizers

Amount Per Serving

Calories 434

Total Fat 17.4g

Saturated Fat 7.6g

Trans Fat 1.3g

Polyunsaturated Fat 0.2g

Cholesterol 37mg

Sodium 1056mg

Carbohydrates 57g

Protein 15g

Dietary Fiber 3g

Vitamin A 55RE

Vitamin C 28mg

Calcium 305mg

Iron 4mg

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