Description
Healthy Snack Platter
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27 people added this to their recipe box!There’s no better way to celebrate than with a party platter. Especially when it’s loaded with Sargento Reduced Sodium Colby-Jack and String Cheese Snacks.
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Directions
SUMMARY
- Prep Time: 15 minutes
- Cook Time: None minutes
- Yield: Serves: 6
INGREDIENTS
- 6 Sargento® Reduced Sodium Colby-Jack Cheese Snacks
- 6 Sargento® Reduced Sodium String Cheese Snacks
- 5 cups fresh vegetables (baby carrots, bell pepper "scoops," broccoli florets, seedless cucumber slices)
- 1 can (14.5 oz.) no-salt added garbanzo beans or chickpeas
- 1/4 cup liquid from can of garbanzo beans
- 4 cloves minced garlic
- 2 tablespoons fresh lemon juice
- 2 tablespoons olive oil or tahini (optional)
- Smoked paprika
DIRECTIONS
- 1
Cut each cheese snack crosswise in half. Arrange on plattter with vegetables. Puree beans, liquid, garlic, lemon juice and olive oil or tahini to make hummus. Sprinkle paprika on hummus and serve as dip.
Nutrition
Nutrition Facts
Serves: 6
Amount Per Serving
Calories 235
Total Fat 11.9g
Saturated Fat 7.3g
Trans Fat 3.4g
Polyunsaturated Fat 0.3g
Cholesterol 31mg
Sodium 435mg
Carbohydrates 16g
Protein 15g
Dietary Fiber 3g
Vitamin A 17RE
Vitamin C 23mg
Calcium 326mg
Iron 1mg
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