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Recipes

Espresso Rubbed Barbecued Burgers

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INGREDIENTS

  • 4 hamburger buns, split
  • 4 lettuce leaves
  • 4 slices large tomato
 

DIRECTIONS

  • 1

    Form meat into four patties 5 inches in diameter and about 1/3-inch thick. Combine espresso powder and pepper; sprinkle over both sides of patties.

  • 2

    Grill patties, covered, on preheated medium-hot grill, 4 to 5 minutes per side or until no longer pink in center. Brush barbecue sauce over patties; place cheese over patties. Place rolls, cut sides down, on grill. Continue to grill 1 minute or until cheese is melted and rolls are lightly toasted.

  • 3

    Serve patties in rolls with lettuce and tomato.

Espresso Rubbed Barbecued Burgers

SUMMARY

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Yield: Serves: 4

HELPFUL HINTS

  • Barbecue sauce and hamburger bun brands vary in sodium content. Our nutrition information is based on KC Masterpiece and S. Rosen's.
 

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See Nutrition Facts

Serves: 4

Amount Per Serving

Calories 377

Total Fat 16.8g

Saturated Fat 8.0g

Trans Fat 6.0g

Polyunsaturated Fat 1.4g

Cholesterol 86g

Sodium 432g

Carbohydrates 25g

Protein 30g

Dietary Fiber 1g

Vitamin A 13g

Vitamin C 5g

Calcium 206g

Iron 4g