Summary
- Difficulty:
- Prep Time: 5 minutes
- Cook Time: None minutes
- Yield: Serves:1
- 5 people call this recipe a favorite
- Rating: (1 rating)
- Add to My Recipe Box
- Share on Facebook
-
Tweet This
- Email to a Friend
- Print: Full Page
- Nutrition Information
Would you like to rate or favorite this recipe? Sign up for a free account, or sign in if you already have an account.
Barbecued Turkey Sandwich
Ingredients
- 2 oz. thinly sliced deli smoked turkey
- 1 whole grain bagel square bun or small ciabatta roll, split, toasted if desired
- 1 Tbsp. thick barbecue sauce
- 1 thin slice red onion, separated into rings
- 1 slice Sargento® Deli Style Sliced Reduced Fat Pepper Jack Cheese
Directions
- Layer turkey on bottom of the bun or roll. Spread barbecue sauce over turkey; top with onion and cheese. Close sandwich.
Helpful Tips
- For a warm sandwich, microwave at high power 20 to 30 seconds or wrap sandwich in foil and heat in a toaster oven at 400°F until warm.








