Summary
- Difficulty:
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Yield: Serves: 4
- 1 person call this recipe a favorite
- Rating: (0 ratings)
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Double Cheese Stuffed Sliders
Ingredients
- 1 pound lean ground beef
- 1 cup (4 oz.) Sargento® Artisan Blends® Shredded Double Cheddar Cheese or Artisan Blends® Shredded Mozzarella & Provolone Cheese
- 8 small buns
- Condiments as desired
Directions
- Preheat broiler. Shape beef into 16 mini-patties about 3 inches in diameter and 1/4-inch thick. Top each of 8 patties with 1 tablespoon cheese. Top with remaining patties and seal edges by pressing together.
- Place patties on a foil-lined baking sheet. Broil patties 3 to 4 inches from heat source for 4 to 5 minutes per side or until no longer pink. Serve in rolls with optional toppings as desired.
