Summary
- Difficulty:
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Yield: Serves: 2
- 0 people call New York Deli Breakfast Sandwich a favorite
- Rating: (0 ratings)
- Add to My Recipe Box
- Share on Facebook
-
Tweet This
- Email to a Friend
- Print: Full Page
- Nutrition Information
Would you like to rate or favorite this recipe? Sign up for a free account, or sign in if you already have an account.
New York Deli Breakfast Sandwich
Ingredients
- 1 tablespoon butter or margarine
- 1/4 cup finely chopped onion
- 2 oz. sliced salami, chopped (1/2 cup)
- 4 eggs, lightly beaten
- 2 bagels or bialys, split, lightly toasted
- 2 slices Sargento® Limited Edition Sliced New York Sharp White Cheddar Cheese or Sargento® Deli Style Sliced Sharp Cheddar Cheese
Directions
- Melt butter in a nonstick skillet over medium heat. Add onion; cook 5 minutes or until tender, stirring occasionally. Add salami; cook 2 minutes.
- Stir in eggs; cook until eggs are softly set, stirring occasionally. Spoon mixture over bottoms of bagels; top with cheese. Close sandwiches with bagel tops.
