Prep Time: 10
Cook Time: 12
Serves: Makes: 16 appetizers
Place 4 tortillas on large baking sheet. Spread each with 1 tablespoon salsa. Sprinkle cheese, green onions, papaya and chicken evenly over tortillas. Top with remaining cheese. Top with remaining 4 tortillas, pressing lightly.
Bake in preheated 375°F oven 12 minutes or until cheese is melted. Cut each tortilla into 4 wedges. Serve with guacamole, sour cream and salsa.
For guacamole, combine all ingredients in small bowl.