Summary
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- Prep Time: None minutes
- Cook Time: None minutes
- Yield: Serves: 6
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Barbecued Chipotle Cheddar Burgers
Ingredients
- 1-1/2 lbs. lean ground beef
- 1/4 cup barbecue sauce
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 6 slices Sargento® Deli Style Sliced Chipotle Cheddar Cheese
- 6 hamburger buns, lightly toasted
- Lettuce leaves
- Sliced tomatoes
Directions
- Mix first 5 ingredients in large bowl until blended. Shape meat mixture into six 1/2-inch-thick patties.
- Grill patties over medium-high heat to desired doneness, topping with cheese for last minute of cooking. Place burgers, lettuce and tomatoes in buns.
