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Recipes

Sicilian Skillet Chicken

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INGREDIENTS

  • 1 egg
  • 1/2 cup Italian-seasoned dry breadcrumbs
  • 4 (6 oz.) boneless, skinless chicken breast halves
  • 1 Tbsp. olive oil
 

DIRECTIONS

  • 1

    Beat egg in a shallow dish or pie plate. Place crumbs in another shallow dish. Dip chicken in egg, letting excess drip off; coat with crumbs.

  • 2

    Heat oil in a 12-inch nonstick skillet over medium heat. Add chicken; cook 5 minutes per side or until golden brown. Reduce heat to low. Spoon spaghetti sauce over and around chicken. Cover skillet; cook 3 to 4 minutes or until chicken is cooked through. Arrange cheese over chicken. Cover; cook 2 minutes or until cheese is melted. Transfer chicken to serving plates; spoon sauce from skillet over chicken and top with basil.

Sicilian Skillet Chicken

SUMMARY

  • Prep Time: 10 minutes
  • Cook Time: 16 minutes
  • Yield: Serves: 4

HELPFUL HINTS

 

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See Nutrition Facts

Serves: 4

Amount Per Serving

Calories 430

Total Fat 21.9g

Saturated Fat 9.2g

Trans Fat 7.1g

Polyunsaturated Fat 1.6g

Cholesterol 159g

Sodium 990g

Carbohydrates 18g

Protein 41g

Dietary Fiber 2g

Vitamin A 63g

Vitamin C 5g

Calcium 354g

Iron 3g