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New England Panini

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INGREDIENTS

  • 1/4 cup cranberry sauce or relish
  • 2 Tbsp. chopped pecans, toasted if desired (optional)
 

DIRECTIONS

  • 1

    Spread butter over 1 side of each slice of bread. Turn 2 slices over; top with 4 slices cheese, the turkey, cranberry sauce, pecans and remaining 4 slices cheese. Close sandwiches with remaining bread, buttered sides up.

  • 2

    Cook sandwiches in a preheated panini maker or greased waffle iron until golden brown and cheese is melted, 3 to 4 minutes. (Or, sandwiches may be cooked in a large nonstick skillet over medium heat 3 to 4 minutes per side.)

New England Panini
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SUMMARY

  • Prep Time: 5 minutes
  • Cook Time: None minutes
  • Yield: Serves: 2

HELPFUL HINTS

 

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See Nutrition Facts

Serves: 2

Amount Per Serving

Calories 693

Total Fat 36.9g

Saturated Fat 19.9g

Trans Fat 9.7g

Polyunsaturated Fat 1.1g

Cholesterol 120mg

Sodium 1476mg

Carbohydrates 54g

Protein 38g

Dietary Fiber 5g

Vitamin A 66%

Vitamin C 0%

Calcium 647%

Iron 3%