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Recipes

Club Style Panino

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INGREDIENTS

  • 2 tsp. butter, softened
  • 2 slices firm white or whole grain bread
  • 2 slices Sargento® Deli Style Sliced Monterey Jack or Muenster Cheese, or 1 slice of each
  • 2 slices crisply cooked bacon or peppered bacon
  • 2 slices large tomato
  • 2 oz. sliced deli smoked turkey breast
  • 1 Tbsp. mayonnaise
 

DIRECTIONS

  • 1

    Spread butter over one side of each slice of bread; turn one slice over onto a sheet of waxed paper. Place one slice of each cheese over bread; top with bacon, tomato, turkey, mayonnaise and remaining slice of cheese. Top with remaining bread, buttered side up.

  • 2

    Cook sandwich in a preheated panini maker or lightly greased waffle iron until golden brown and cheese is melted, about 3 minutes.*

Club Style Panino

SUMMARY

  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Yield: Serves: 1

HELPFUL HINTS

 

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See Nutrition Facts

Serves: 1

Amount Per Serving

Calories 978

Total Fat 68.1g

Saturated Fat 24.9g

Trans Fat 21.4g

Polyunsaturated Fat 4.7g

Cholesterol 135g

Sodium 2222g

Carbohydrates 57g

Protein 35g

Dietary Fiber 5g

Vitamin A 227g

Vitamin C 31g

Calcium 409g

Iron 5g