Description
Swiss and Beef Grilled Cheese Sandwich
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Directions
SUMMARY
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Yield: Serves: 4
INGREDIENTS
- 8 slices French bread
- 4 slices Sargento® Deli Style Sliced Swiss Cheese
- 1 medium tomato, cut into 8 thin slices
- 4 oz. thinly sliced lean deli roast beef
- 2 Tbsp. mayonnaise
- 1 Tbsp. Dijon mustard
- 1 tsp. chopped chives or finely chopped green onion tops
DIRECTIONS
- 1
Top 4 bread slices with half the cheese and all the tomato and beef slices. Top beef with remaining cheese and bread slices.
- 2
Combine mayonnaise, mustard and chives. Spread mayonnaise mixture on outside of sandwiches.
- 3
Cook in large skillet over medium heat 2 minutes per side or until light golden brown.
Nutrition
Nutrition Facts
Serves: 4
Amount Per Serving
Calories 403
Total Fat 15.6g
Saturated Fat 7.0g
Trans Fat 4.9g
Polyunsaturated Fat 2.2g
Cholesterol 59mg
Sodium 538mg
Carbohydrates 40g
Protein 25g
Dietary Fiber 2g
Vitamin A 29RE
Vitamin C 5mg
Calcium 314mg
Iron 4mg
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