Description
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Directions
SUMMARY
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Yield: Makes: 24 appetizers
INGREDIENTS
- 1 cup (4 oz.) Sargento® Artisan Blends® Shredded Swiss Cheese
- 8 slices bacon, cooked crisp and crumbled
- 1/3 cup mayonnaise
- 1 Tbsp. grated onion
- 1/2 tsp. celery salt
- 8 slices sandwich bread, crusts removed
DIRECTIONS
- 1
Combine cheese, bacon, mayonnaise, onion and celery salt in medium bowl.
- 2
Cut bread slices into thirds and place on baking sheet. Spread mixture over bread.
- 3
Bake in preheated 350°F oven 10 minutes or until edges are golden brown and cheese is melted.
Nutrition
Nutrition Facts
Makes: 24 appetizers
Amount Per Serving
Calories 124
Total Fat 9.7g
Saturated Fat 3.1g
Trans Fat 2.9g
Polyunsaturated Fat 0.8g
Cholesterol 14mg
Sodium 212mg
Carbohydrates 5g
Protein 4g
Dietary Fiber 0g
Vitamin A 1RE
Vitamin C 0mg
Calcium 70mg
Iron 0mg
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