A photo of Asparagus Quiche

Summary

  • Difficulty:
  • Prep Time: 25 minutes
  • Cook Time: 50 minutes
  • Yield: Serves: 6
  • 28 people call this recipe a favorite
  • Rating: (0 ratings)

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Asparagus Quiche

Ingredients

Directions

  1. Cook bacon and onion in large skillet until bacon is almost crisp. Add asparagus; cook 5 minutes or until tender, stirring occasionally. Pour off drippings; set aside.
  2. Beat eggs lightly in large bowl. Add half-and-half, cheeses, parsley, pepper, nutmeg and asparagus mixture; mix well. Pour into pie shell; place on baking sheet.
  3. Bake in preheated 350°F oven 50 minutes or until golden brown and center is set.