Easy Cheesy Spinach & Artichoke Dip
Prep Time: 10 minutes
Cook Time: 3 minutes
Serves: 8
Ingredients
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 envelope (1 oz.) vegetable soup mix
- 1 can (14 oz.) chopped artichoke hearts, drained
- 1 pkg. (10 oz.) frozen, chopped spinach, thawed and drained
- 1/2 cup (2 oz.) Sargento® Traditional Cut Shredded Sharp Cheddar Cheese
- Tortilla chips
Directions
Combine sour cream, mayonnaise and soup mix in large bowl; mix well.
Stir in artichoke hearts, spinach and cheese.
Cover and heat in microwave on HIGH 3 minutes or until warm. Serve with tortilla chips.