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Easy Cheesy Spinach & Artichoke Dip

Prep Time: 10

Cook Time: 3

Serves: Serves: 8

Ingredients

• 1 cup sour cream
• 1/2 cup mayonnaise
• 1 envelope (1 oz.) vegetable soup mix
• 1 can (14 oz.) chopped artichoke hearts, drained
• 1 pkg. (10 oz.) frozen, chopped spinach, thawed and drained
• 1/2 cup (2 oz.) Sargento® ChefStyle Shredded Sharp Cheddar Cheese
• Tortilla chips

Directions

• Combine sour cream, mayonnaise and soup mix in large bowl; mix well.

• Stir in artichoke hearts, spinach and cheese.

• Cover and heat in microwave on HIGH 3 minutes or until warm. Serve with tortilla chips.