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Recipes

Pizza Dip

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INGREDIENTS

 

DIRECTIONS

  • 1

    Combine cream cheese, Italian seasoning and garlic salt; spread evely over bottom of 13x9-inch baking pan.

  • 2

    Sprinkle 1 cup Mozzarella cheese and 1 cup Cheddar cheese over cream cheese mixture. Spoon pizza sauce over cheese; top with remaining cheeses.

  • 3

    Bake in preheated 350°F oven 20 minutes or until edges begin to brown. Serve hot or warm with tortilla chips or bread rounds.

Pizza Dip

SUMMARY

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Yield: Serves: 12

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See Nutrition Facts

Serves: 12

Amount Per Serving

Calories 203

Total Fat 15.4g

Saturated Fat 9.0g

Trans Fat 3.0g

Polyunsaturated Fat 0.3g

Cholesterol 51g

Sodium 416g

Carbohydrates 6g

Protein 11g

Dietary Fiber 1g

Vitamin A 58g

Vitamin C 4g

Calcium 277g

Iron 0g