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Recipes

Cheesy Chicken Casserole

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INGREDIENTS

  • 2 pkgs. (10 oz. each) frozen cut broccoli or asparagus, thawed, drained
  • 4 cups coarsely chopped chicken (one pound chicken cooked, skinned, boned)
  • 1 can (10-3/4 oz.) cream of chicken soup
  • 1 cup sour cream
 

DIRECTIONS

  • 1

    Arrange broccoli and chicken in bottom of 13x9-inch baking pan. Combine soup and sour cream; mix well.

  • 2

    Stir in 1-1/2 cups cheese; spread mixture over the chicken and broccoli. Combine remaining 1/2 cup cheese, bread crumbs and butter; sprinkle evenly over soup mixture.

  • 3

    Bake in preheated 350°F oven 40 minutes or until brown and bubbly.

Cheesy Chicken Casserole

SUMMARY

  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Yield: Serves: 8

HELPFUL HINTS

 

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See Nutrition Facts

Serves: 8

Amount Per Serving

Calories 347

Total Fat 23.6g

Saturated Fat 12.8g

Trans Fat 6.8g

Polyunsaturated Fat 1.6g

Cholesterol 102g

Sodium 572g

Carbohydrates 8g

Protein 26g

Dietary Fiber 1g

Vitamin A 149g

Vitamin C 20g

Calcium 261g

Iron 1g