Description
South of the Border Cheese Spread
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Directions
SUMMARY
- Prep Time: 8 minutes
- Cook Time: None minutes
- Yield: Makes: 2-1/2 cups
INGREDIENTS
- 1 pkg. (8 oz.) cream cheese, softened
- 1 cup chunky salsa
- 1-1/2 cups (6 oz.) Sargento® Traditional Cut Shredded Sharp Cheddar Cheese
- Assorted crackers
DIRECTIONS
- 1
Stir together cream cheese and salsa in small bowl until well blended. Stir in cheese.
- 2
Cover and refrigerate at least 30 minutes (or up to 48 hours). Serve with crackers.
Nutrition
Nutrition Facts
Makes: 2-1/2 cups
Amount Per Serving
Calories 77
Total Fat 6.6g
Saturated Fat 3.8g
Trans Fat 1.8g
Polyunsaturated Fat 0.2g
Cholesterol 21mg
Sodium 181mg
Carbohydrates 2g
Protein 3g
Dietary Fiber 0g
Vitamin A 46RE
Vitamin C 0mg
Calcium 70mg
Iron 0mg
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