Summary
- Difficulty:
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Yield: Serves: 6
- 7 people call this recipe a favorite
- Rating: (0 ratings)
- Add to My Recipe Box
- Share on Facebook
-
Tweet This
- Email to a Friend
- Print: Full Page
- Nutrition Information
Would you like to rate or favorite this recipe? Sign up for a free account, or sign in if you already have an account.
Easy Ham & Cheese Bake
Ingredients
- 4 cups frozen ready-to-cook hash brown potatoes with peppers and onions, thawed
- 3 cups (8 oz.) small broccoli florets
- 1-1/2 cups (8 oz.) diced, cooked ham
- 8 slices Sargento® Deli Style Sliced BurgerCheese® or Colby Cheese
- 4 eggs
- 2/3 cup milk
- 1/2 tsp. salt
- 1/2 tsp. pepper
Directions
- Coat 8 x 8-inch glass baking dish with cooking spray. Combine potatoes, broccoli and ham in large bowl; toss well. Arrange half of potato mixture in baking dish; top with 4 slices cheese, remaining potato mixture and remaining 4 slices cheese.
- Beat eggs in a medium bowl. Add milk, salt and pepper; mix well. Pour evenly over potato mixture. Bake in preheated 375°F oven 40 minutes. Let stand 5 minutes before serving.
