• Open-Faced Pork Scaloppini Sandwiches

    Juicy and tender and perfect for lunch or dinner. It’s boneless pork chops seasoned with garlic and ground cumin and accompanied by spinach and arugula on sliced, lightly toasted bread. Then topped with delicious Sargento Ultra Thin Sliced Sharp Cheddar Cheese to give your sandwich the cheddary kick your palate longs for.

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  • Amish Style Roast Chicken & Colby-Jack Melts

    Both simple and delicious. Just butter-up multi-grain bread, cover with rotisserie roast chicken and top off with Sargento Deli Style Sliced Colby-Jack Cheese. Then heat over skillet until cheese is melted to your liking for bites of cheese-filled bliss.

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  • Cheddar Chicken Ranch Salad

    Give a classic recipe a flavorful twist. It’s boneless chicken sprinkled with Caribbean seasoning to serve the flavor of summer, and topped with delicious Sargento Mild Cheddar Cheese Slices, all accompanied by a variety of fresh greens. Enjoy.

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  • Barbecued Chicken Sliders

    It’s BBQ chicken breasts topped with tasty Sargento Deli Style Sliced Reduced Fat Colby-Jack Cheese and accompanied by fresh, plum tomatoes and lettuce leaves, served on mini buns for a flavorful summer treat.

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