Top Chef’s Tiffany Derry Helps You Brave the Judges’ Table This Holiday Season

Break Out of Your Culinary Shell with Top Chef Worthy Dishes

Embrace A Mindful Approach to Snacking with Wholesome Mini-Meals:

Sargento and nutrition expert encourage healthier snack choices despite ‘grab-n-go’ mentality

Sargento and Chef Tiffany Collins Celebrate National Panini Month

Sargento sliced natural cheese turn the traditional panino into a gourmet experience

Sargento Announces Three Promotions within Accounting

Positions to Support Long Term Growth

Sargento Expands Innovation Team

Steve Schmeiser moves into operations role

Sargento Hires Mark Albert as Sustainability Program Manager

Albert to grow sustainability initiatives across all Sargento business units

Marie Antoniewski Joins Sargento Research & Development Department

New hire to assist with dairy products R&D programs

Sargento Adds Charmaine Hilgert to Consumer Products Division

Industry veteran brings retail programs and operations expertise

Jana Johnson Joins Sargento Research and Development

Industry veteran to assist with natural cheese platforms and product launches

Sargento Announces Changes in Consumer Products Division

New Position for Tobey; Carmichael and Kronbeck Added

Sargento Adds to R&D Department

Four new assignments grow research capabilities

Sargento Hires Greg Miller in Consumer Products Division

New hire will oversee Walmart store sales

Kevin Greene Joins Sargento to Support Culinary Solutions Division

Industry veteran to create new solutions for retail grocery deli

Lou Gentine, Chairman & CEO of Sargento Foods Inc., Receives 2012 NCI Laureate Award

Sargento Corporate Report

2011